Herrings, apple and celery
Makes 1
Ingredients:
2 fillets of soused herrings
½ apple cubed
1 stick celery cubed
Squeeze of lemon juice
2 sticks Flat parsley chopped
¼ bulb celeriac cubed
Small tub sour cream
½ teaspoon caviar
Method:
Line the inside of my metal rings with the 2 herring fillets.
Mix the apple, celery, celeriac, lemon juice and parsley together and fill the inside of the herrings.
Scrap the sour cream over the top of the dish and garnish with caviar and some herbs.
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