Barbeque Sauce

1 Onion

50g Butter

To be fried off

1 pint of Tomato Ketchup

2 Dessertspoons of English Mustard

1 Dessertspoon of Vinegar

1 Dessertspoon of Brown Sugar

2 Shots of Jack Daniels

¼ pint of Lager

Cook for 10 minutes.

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